Tuesday, 25 December 2018 MENU Starters from 12:00 Prawn Arancini Balls Fish goujons with homemade tartare Salmon & Spinach Roulade Mini Jackets with sour cream and caviar Green salad with…

SUNDAY 13 MAY 2018 R300 pp  CHILDREN under 12, R140 STARTERS torpedo prawns 3 pp / farm bread / green salad fish goujons with tartare sauce and lemon MAINS bobotie homemade chicken…

MENU Starters: Torpedo prawns with lime & coriander mayonnaise Fish goujons with homemade tartare Mussels in a garlic and white wine sauce Farm style bread   Mains: Individual Chicken Pies...